Saturday , October 21 2017
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Fieldwork The Baker

The Baker at Fieldwork Brewing Company Taproom

Fieldwork brewery would not survive without the support of its friends, family, and the significant others of its employees. For nearly every employee’s birthday, Sarah The Baker delivers the most extravagant baked goods; so Fieldwork Brewing Company has decided it is its turn to pay it back. The result, The Baker Double Brownie Stout.

The Baker is brewed with extremely high grade dark cocoa powder from Belgium and delicious cocoa nibs from Africa that hit your palate with velvety rich chocolate notes. Served on nitro, The Baker is true liquid brownie decadence. Fieldwork rarely dedicates a beer to anyone, so that should tell you just how much they love Sarah… or brownies. Either way, stop by the taproom to celebrate.

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