Wednesday , July 26 2017
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Five Dot braising kit

Five Dot Ranch Braising Kits are Perfect for Winter

Five Dot Ranch has braising kits* available that include winter vegetables and cubed stew meat that is slow cooker ready. In addition, here’s a recipe and cooking instructions:

Ingredients
2 lbs. cubed Five Dot Ranch top round*
2 oz. diced celery*
2 oz. diced onion*
2 oz. diced carrot*
3 cloves garlic*
2 tsp. salt
1 tsp. ground pepper
1 Tbs grapeseed oil (Salute Sante recommended)
3 pints Five Dot Ranch beef stock (available at Five Dot)
¼ C. red wine
salt and pepper

*included in braising kit

Directions
In a soup pot heat the oil over medium high heat until the oil blooms.Season meat with salt and pepper. Add the meat to the soup pot and cook until the meat is browned on all sides. Add carrot, onion, garlic, and celery to pot. Mix the meat and veggies thoroughly and cook for 3-4 minutes, or until veggies start to soften. Add all three pints of beef broth and he wine, and bring to a boil. Reduce heat to low and cook uncovered for 1 hour or until vegetables and meat are tender.

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