Fatted Calf is a charcuterie and butcher shop dedicated to the details that produce incredibly tasty food. Sourcing the right ingredients and creating meaty goods in small batches ensures proper attention is paid to each step in the process. Fatted Calf sources the best pigs and products because they care about the quality of life our animals receive. At Fatted Calf there is an extended effort to highlight the work of small farmers who work with passion and standards that exceed those around them. By choosing to use only pasture raised meats Fatted Calf wants to positively impact our community and others – it doesn’t just sell pork chops and prosciutto, it is feeding people quality food that is better for them, the environment, and small business. When you choose to shop at Fatted Calf you’re voting for better quality of life for the animals, the farmer, and the communities surrounding them. Fatted Calf’s goal is the make these standards for meat quality the norm. In addition to exceptional meat Fatted Calf also have a unique selection of artisanal food products from California and Italy hand selected for the shop, as well as a delicious daily lunch menu. Stop in and sample some salumi, beans, pasta, vinegar or fresh cuts and taste the difference.
Open Monday-Saturday, 9 am-7 pm; Sunday, 10 am-6 pm