by Gabe Carlin | Jun 18, 2015 | Blog, Oxbow in the News, Wine
Curious about the wines of South Africa? Oxbow Cheese & Wine Merchant (OC&WM) has procured the 2011 Keermont Syrah for its red cellar trio wine club and shelves. This deeply flavored, complex red was grown in the beautiful amphitheater known as Paradise Valley...
by Gabe Carlin | Jun 2, 2015 | Blog, Food, Gifts, Meat, Oxbow in the News
Everything that you find in Cate & Co.’s bakeshop is created in their kitchen except for a couple of items that they discovered, fell in love with, and just had to share with their customers. They call these items “Cate’s Fantastic Finds!” The most recent “find’...
by Gabe Carlin | May 25, 2015 | Blog, Cheese, Food, Oxbow in the News
The Oxbow Cheese & Wine Merchant is now offering cheese plates in an easy ready to-go, picnic-style pack. Currently they are available only on Saturdays and Sundays (all food on the menu can be prepared to go as well). There are two varieties of cheese plates...
by Gabe Carlin | May 19, 2015 | Blog, Food, Gifts, Oxbow in the News
Pre-order grad cupcakes and cakes in custom colors, decorations and themes. Give Kara’s Cupcakes a call to cater your graduation party and sweet celebration. Stop by the bakery, order online, or call the cupcake hotline to pre-order: 1-866-554-CAKE (2253).
by Gabe Carlin | May 4, 2015 | Blog, Food
Delicious Riverdog Farm chickens are back at The Fatted Calf. Riverdog’s freedom ranger flock is organically raised outside in the beautiful Capay Valley using a cleverly devised mobile coop system which allows them access to fresh alfalfa pasture daily. And the...
by Gabe Carlin | Apr 13, 2015 | Blog, Cocktails, Gifts, Oxbow in the News
The infamous Bloody Mary…a magical brunch libation that transcends tomato juice and vodka. The rich umami of the salt and spices, tangy tomato, hearty spirited backbone, and unlimited garnishes make this America’s favorite weekend beverage. If you love Bloody Marys as...
