by Gabe Carlin | Jan 9, 2014 | Blog, Flowers, Oxbow in the News
Feeling a little empty without the tree and lights? Fill the void with fresh, locally grown flowers fromThe Monkey Flower Group! As usual, materials will be selected based on whatever is looking freshest and most beautiful from California’s growers, but likely...
by Gabe Carlin | Jan 4, 2014 | Blog, Food, Oxbow in the News
Whole Spice has many curry powder blends to choose form, including Vindaloo. Warm up your family during the holiday season with this delicious and easy recipe. Take two skinned and boned chicken breasts cut in one-inch cubes. Toss the chicken in a Ziploc bag with one...
by Gabe Carlin | Dec 29, 2013 | Blog, Cocktails, Holidays, Oxbow in the News, Uncategorized
Planning a New Year’s Eve party? Stop by Poor House in the market hall for the perfect party accessories. Pick up a cocktail book to brush-up on your mixology skills. Keep your party classy with glassware and bar accessories from Simon Pearce. And don’t...
by Gabe Carlin | Dec 27, 2013 | Blog, Food, Holidays, Meat, Oxbow in the News
The holidays are in full swing with parties, gift swaps, dinners and more. The Fatted Calf has more than just amazing meat. Stock up on pantry basics as you cook you way through the holidays with Katz olive oil, Straus butter and Claravale raw milk. And you’ve...
by Gabe Carlin | Dec 18, 2013 | Blog, Food, Holidays, Oxbow in the News, Wine
This holiday season, be the hit of the party! Oxbow Cheese & Wine Merchant is your first choice for local, handmade cheeses and exceptional boutique wines. Oxbow Cheese & Wine offers an outstanding selection of jams and preserves, crackers and crisps, nuts and...
by Gabe Carlin | Dec 13, 2013 | Blog, Food, Holidays, Oxbow in the News
Start the holidays with a twist on your table! Try Pica Pica’s hallacas as a dish to start your meal. A Venezuelan delicacy served only during the holidays, it is a corn flour dough, stuffed with a three meat stew, profiling a mix of sweet, sour and spicy...
