Haven’t heard of sheep’s milk?

It tastes great and is good for you! Sheep’s milk is naturally homogenized, easily digestible and is the perfect alternative for people with lactose intolerance. Containing three times more protein than cow’s milk, sheep’s milk is high in calcium, low in saturated fat, and contains substantial amounts of vitamins A, D, E, B12, Folic acid and minerals like zinc, magnesium and phosphorous. All this plus a mild, creamy flavor make Haverton Hill 100% sheep’s milk the healthy choice. Available at Oxbow Produce & Grocery, pick some up to make home-made ice cream — the texture  and flavor is amazing!