by Allison Day | Dec 17, 2020 | Blog, Featured Homepage, News Articles, Oxbow in the News
Safety for both our visitors and our merchants has and continues to be a top priority. Next time you join us, you will find newly installed Ionizing Fans throughout the main building, which studies show are 99.99% effective against Covid-19. You can read more about...
by Allison Day | Nov 18, 2020 | Blog, News Articles
‘Tis the season to get cooking! Whether you’re gathering for holiday dinner over Zoom or celebrating 6 ft. apart outside, these cookbooks are packed with delicious meals and spirited cocktails that are just perfect for the holidays! We’ve rounded up...
by Allison Day | Nov 18, 2020 | Blog, News Articles, Newsletter Archive, Oxbow in the News, Recipe
The Model Bakery Pecan Pie Makes 8 servings The Model Bakery make plenty of pecan pies for their restaurant clientele as well as the bakery display case. This recipe has a touch of bourbon, which seems to bring out the other flavors without tasting boozy. Anyone who...
by Allison Day | Nov 17, 2020 | Blog
Turkey Q & A At The Fatted Calf we field many turkey queries as we approach Thanksgiving. Here are the official answers! What is a heritage turkey? Prized for their rich flavor and beautiful plumage, Heritage Turkeys are the descendants of wild turkeys. Heritage...
by Allison Day | Nov 5, 2020 | Blog, News Articles, Oxbow in the News
Fieldwork Brewing Company We will begin by saying drink whatever you want this Thanksgiving. Honestly, the best beverage to pair with that plate of turkey, mashed potatoes, and veggies is your favorite beverage. Enjoy what you enjoy. BUT, that being said, if...
by Allison Day | Nov 5, 2020 | Blog, News Articles, Oxbow in the News
Anette’s Chocolates Be sure to save some room for Anette’s Chocolates gourmet chocolate treats this Thanksgiving! Make their selections the star of your dessert table and gobble down the delicious milk chocolate delights. They also carry an array of...
