Ora King is definitely the Waygu beef of salmon, where each fish is carefully monitored its entire life with tags, cameras, and digital chips. Rated Green as Best Choice by the Monterey Bay Aquarium Seafood Watch, see why Ora King salmon is the most sustainable salmon available. The main sustainability concerns for farmed salmon are feed ratio, ecosystem pollution, risk of escape, and antibiotic and chemical use. Many people are afraid of farmed salmon because of lack of information and traceability to address the above issues. Ora King salmon does not have those issues and is farmed sustainably in New Zealand from Sacramento River roots. Read more about the Ora King salmon available at Eiko’s at Oxbow.
Sustainable Ora King salmon available by the pound or at the sushi bar at Eiko’s
