The Holidays are officially here and it’s time to order your Thanksgiving table treats from the Model Bakery. Choose from a variety of freshly baked breads and pastries, incredible side dishes including cranberry sauce, Model Bakery bread stuffing, heirloom butternut squash gratin, and more — all to help make your holiday feast easy and yummy. And, don’t forget the dessert…iced cookies, tarts, cakes, and of course, pies of all sorts! Orders must be placed by 12 noon on Monday, November 23 to pick up on Wednesday, November 25 between 6:30 am to 6:30 pm. Call 707-259-1128, or email The Model Bakery to place your Thanksgiving order today.
The Model Bakery Thanksgiving Specials 2015
Breakfast
• Cinnamon Roll/Sticky Bun Ring (5) – $18
• Danish Braid (Serves 8-10) – $30
• Morning Pastries (croissants, muffins, scones) – $3-$4
• English Muffins (6) – $14
• Pumpkin Bread Loaf with Maple Glaze (Serves 8) – $25
• Cranberry Orange Nut Loaf (Serves 3-4) – $8
• Pumpkin Gingerbread Loaf (Serves 3-4) – $8
Organic Artisan Breads
• 2# Pain au Levain Boule – $5.50
• Walnut Sage Levain Batard – $5.95
• Pain de Mie Dinner Rolls (12) – $8
• French or Sourdough Rolls (12) – $8
• Ciabatta or Focaccia Rolls (12) – $8
Sides
• Cranberry Orange Sauce – $10 ea
• Model Bakery Bread Stuffing (walnut sage bread, celery, onions, mushrooms, leeks) – $10/qt
• Sweet Potato Casserole (with pecans, coconut and brown sugar topping – serves 6-8) – $20 ea
• Heirloom Butternut Squash Gratin (with gruyere cheese, cream and sage – serves 6-8) – $20 ea
• French Green Bean Casserole (with porcini-shallot béchamel and fried shallots – serves 6-8) – $20 ea
• Triple Cream Brie with Dried Fruits and Nuts (with cranberries, apricots, walnuts, pecans and spiced apricot Chutney – for baking) – $15 ea